Madhuyashtyadi Mezhupakam is a medicated preparation used in treating ‘Vatasonitha’ or circulatory defects. The medicine is commonly used in treating inflammatory joint disorders and to pacify burning sensation in the body.
Madhuyashtyadi Mezhupakam is a combination of several Pitta-pacifying herbs like Yashti (Glycyrrhiza glabra), Amalaki (Emblica officinalis) in a nourishing base of milk and sesame oil.
Features and benefits of Madhuyashtyadi Mezhupakam –
- Madhuyashtyadi Mezhupakam is used in the treatment of inflammatory joint disorders and treats burning sensations in the body.
- Mode of administration are Abhyanga (massage), Anuvasana vasti (medicated enema) and internal usage depending on the condition.
TILA THAILAM (Sesame oil)
Sesame is a significant source of phytonutrients with potential health benefits, including omega-6 fatty acids, flavonoids, phenolic anti-oxidants, vitamins, and dietary fiber. Fatty acids including linoleic, oleic, palmitic, and stearic acids make up sesame oil.
GOKSHEERA (Cow milk)
Cow’s milk is a good source of calcium, protein, vitamins and iodine
MADHUKA (Glycyrrhiza glabra)
Many medical benefits of this plant include antimicrobial, antioxidant, anti-inflammatory, antiviral, antitussive, antiulcer, hepatoprotective, and anti-allergic qualities.
AMALAKI (Emblica officinalis)
Amalaki exhibits strong anti-oxidant, immunomodulatory, anti-inflammatory, anti ulcer, and hepatoprotective activities.